I remember a wise parent telling me when I began having children (and apparently couldn’t stop) not to eat the food left on the children’s plates . . . it adds up. This is so true! Yet, as I would push all the food off the plates, I would cringe seeing it all piled up in the bottom of the sink. What a waste!

With one child, it’s not so bad to eat their “leftovers” . . . but by the time I got to three kids, I was afraid that I’d be as big as the side of a barn just trying to keep from wasting food. I tried cutting back on my own meal so I could eat their remnants . . . still it was hard trying to balance what I ate with what I THOUGHT they would eat. Sometimes when they ate more than I expected, I just “fixed” my hunger with an extra bowl of ice cream (after they’d gone to bed, of course :-).

So, I was back to scraping food into the sink for the disposal to handle.  Then it hit me!  There was at LEAST another meal sitting there for someone (of course, it was a bit unappetizing there in the sink).  Instead of dumping this food in the sink, I put all the extra food into a divided Tupperware-style plate and put it in the fridge.  Now when the girls want PBJ’s, I just pop this one-person meal in the microwave (killing any little-people germs) and I’m set!

No wasted food, no extra wasteline, and one less PBJ sandwich I have to endure :-)  It works for me!

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